Description
Easter Cake Mix Cookie Bars are vibrant, easy-to-make treats bursting with flavor. Perfect for celebrations, they combine the joy of cookies and cake in every delicious bite!
Ingredients
Scale
- 15-ounce box of cake mix (lemon or vanilla)
- 2 large eggs
- ½ cup vegetable oil
- 1 cup chocolate chips (semi-sweet or white)
- ½ cup festive sprinkles
Instructions
- Preheat oven to 350°F (175°C) and line a 9×13 inch baking pan with parchment paper.
- In a mixing bowl, combine cake mix, eggs, and vegetable oil until a thick batter forms.
- Gently fold in chocolate chips and sprinkles.
- Pour batter into prepared pan and spread evenly; add extra sprinkles on top if desired.
- Bake for 20-25 minutes or until golden brown around edges and slightly soft in the center.
- Allow to cool in the pan for at least 10 minutes before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (45g)
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg