Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Cilantro Lime Chicken Recipe

Cilantro Lime Chicken


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Amelia
  • Total Time: 25 minutes
  • Yield: Serves 4

Description

Cilantro lime chicken is a vibrant, flavor-packed dish that elevates any meal with its zesty marinade and juicy tenderness. Perfect for summertime barbecues or cozy weeknight dinners, this crowd-pleaser is sure to bring smiles to the table. Made with fresh ingredients, it’s simple to prepare and can be enjoyed in tacos, salads, or as a hearty topping for rice bowls. Experience the delightful aromas and tastes of this easy cilantro lime chicken recipe!


Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken thighs
  • 1 cup fresh cilantro, chopped
  • 1/4 cup freshly squeezed lime juice (about 2 limes)
  • 4 garlic cloves, minced
  • 3 tbsp olive oil
  • 1 tsp cumin powder
  • 1 tsp chili powder
  • Salt and pepper to taste

Instructions

  1. In a bowl, whisk together minced garlic, lime juice, olive oil, cumin powder, and chili powder to create the marinade.
  2. Place chicken thighs in a resealable bag and pour the marinade over them. Seal tightly and shake to coat evenly. Marinate in the fridge for at least 30 minutes or up to overnight.
  3. Preheat your grill or skillet over medium-high heat until hot.
  4. Cook marinated chicken thighs for about 6-7 minutes per side until they reach an internal temperature of 165°F (75°C).
  5. Let the chicken rest for about 5 minutes before slicing it into strips.
  6. Serve atop greens or tacos with extra lime wedges.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Grilling/Skillet Cooking
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1/4 of the recipe (approximately 170g)
  • Calories: 320
  • Sugar: 0g
  • Sodium: 200mg
  • Fat: 19g
  • Saturated Fat: 3g
  • Unsaturated Fat: 16g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 120mg