Description
Discover the magic of The Best 10-Minute Naan Pizza, where fluffy naan bread transforms into a delectable pizza in just minutes. Top it with your favorite ingredients—like zesty tomato sauce, melted cheese, and fresh veggies—for a quick and satisfying meal that impresses every time. Perfect for busy weeknights or last-minute gatherings, this recipe offers endless customization to please everyone at your table.
Ingredients
Scale
- 2 pieces naan bread
- 1 cup tomato sauce
- 1 ½ cups shredded mozzarella cheese
- 1 cup assorted toppings (pepperoni, bell peppers, spinach, etc.)
- 1 tbsp olive oil
- 1 tsp Italian seasoning
Instructions
- Preheat your oven to broil.
- Place naan on a baking sheet lined with parchment paper.
- Spread tomato sauce evenly over each naan.
- Generously sprinkle shredded cheese on top of the sauce.
- Add your desired toppings.
- Broil for 3-5 minutes until the cheese is golden and bubbly.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 naan pizza (approximately 200g)
- Calories: 400
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 35mg