Description
Elevate your Halloween gatherings with these vibrant and delightful Vegetable Tray Appetizers. Bursting with color and creativity, this healthy treat transforms fresh veggies into a spooktacular centerpiece. Featuring fun shapes and paired with delicious dips, these appetizers are sure to impress guests of all ages. Easy to prepare, they make for a festive addition that encourages healthy snacking while allowing your imagination to shine!
Ingredients
Scale
- 1 cup baby carrots
- 1 medium cucumber, sliced
- 1 red bell pepper, cut into pumpkin shapes
- 1 cup cherry tomatoes
- 2 stalks celery, cut into sticks
- 1 cup hummus or ranch dressing
Instructions
- Gather all your fresh vegetables and dips on a clean workspace.
- Wash and dry the vegetables thoroughly. Slice carrots into sticks, cucumbers into rounds or spears, and prepare bell peppers in fun shapes.
- Arrange the vegetables on a large platter or board creatively to resemble a spooky Halloween scene.
- Place small bowls of your chosen dips among the veggies for added flair.
- Get creative by adding fun decorations like olives or cherry tomatoes as 'eyes' on the veggies.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Appetizer
- Method: Raw
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 70
- Sugar: 7g
- Sodium: 180mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg