Description
Halloween Rocky Road Treats are the perfect festive indulgence for your spooky celebrations! This delightful dessert combines rich chocolate, fluffy mini marshmallows, and crunchy nuts, creating a fun treat that everyone will love. Easy to make and customize, these treats are sure to vanish from your Halloween party platter in no time. Gather your loved ones to enjoy the process, and let the delicious aroma fill your kitchen as you create these sweet delights.
Ingredients
Scale
- 2 cups semi-sweet chocolate chips
- 2 tablespoons butter
- 3 cups mini marshmallows
- 1 cup chopped walnuts or almonds
- 2 cups crispy rice cereal
Instructions
- In a saucepan over low heat, melt chocolate chips with butter until smooth.
- Remove from heat and fold in mini marshmallows and chopped nuts until mixed.
- Stir in crispy rice cereal gently until well combined.
- Transfer mixture to an 8×8-inch baking dish lined with parchment paper, pressing down evenly.
- Refrigerate for about 2 hours until firm, then slice into squares.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (40g)
- Calories: 150
- Sugar: 10g
- Sodium: 30mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg