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Halloween Charcuterie Boards

Halloween Charcuterie Board


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  • Author: Amelia
  • Total Time: 0 hours
  • Yield: Serves approximately 6 guests 1x

Description

Elevate your Halloween celebration with a vibrant Halloween Charcuterie Board, brimming with an array of creepy cheeses, savory cured meats, and frightfully delicious fruits. This visually stunning centerpiece not only tantalizes the palate but also sparks laughter and conversation among your guests. Quick to assemble and fully customizable, it’s the perfect way to indulge in the spirit of the season while creating lasting memories.


Ingredients

Scale
  • 8 oz assorted cheeses (mix of soft, hard, and blue)
  • 6 oz cured meats (salami, prosciutto, pepperoni)
  • 1 cup fresh fruits (grapes or apple slices)
  • ½ cup nuts (almonds or walnuts)
  • 1 pack spooky-shaped crackers (6 oz)
  • ½ cup gummy worms
  • ¼ cup olives and pickles
  • ½ cup dips or spreads (hummus or pumpkin dip)

Instructions

  1. Gather all ingredients and select a serving platter or board.
  2. Create a base layer by placing larger items like cheese blocks and bowls of dips.
  3. Artfully arrange cured meats around the cheeses; roll or fold for visual flair.
  4. Fill gaps with fresh fruits and nuts for pops of color.
  5. Add fun accents like gummy worms, olives, and pickles for tanginess.
  6. Finish with drizzles of honey or fresh herbs before serving.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: No Cook
  • Cuisine: American

Nutrition

  • Serving Size: Approximately 100g
  • Calories: 380
  • Sugar: 12g
  • Sodium: 670mg
  • Fat: 28g
  • Saturated Fat: 10g
  • Unsaturated Fat: 16g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 12g
  • Cholesterol: 45mg