Description
Embrace the spirit of Halloween with this enchanting Brimstone Bread. Its vibrant orange hue and delightful blend of herbs create a unique, flavorful treat that will impress your guests. Perfectly paired with soups or enjoyed on its own, each warm slice brings a touch of magic to your spooky celebrations.
Ingredients
Scale
- 3 cups all-purpose flour
- 2 tsp active dry yeast
- 1 cup warm water
- 1 tsp salt
- Zest of one orange
- 1 tsp dried thyme
- 1 tsp dried oregano
- 1/2 cup pumpkin puree
- 2 tbsp sugar
- 2 tbsp olive oil
Instructions
- Activate the yeast by mixing warm water and sugar in a small bowl; sprinkle yeast on top and let sit until frothy (5-10 minutes).
- In a large bowl, whisk together flour, salt, thyme, oregano, and orange zest.
- Create a well in the dry mix; add pumpkin puree, olive oil, and activated yeast mixture. Stir until combined to form dough.
- Knead the dough on a floured surface for about 8-10 minutes until smooth.
- Place the dough in an oiled bowl, cover with cloth, and let rise in a warm place until doubled (about 1 hour).
- Punch down the risen dough and shape into a loaf or ball; place on parchment-lined baking sheet and let rise for another 30 minutes.
- Preheat oven to 375°F (190°C) and bake for 25-30 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Bread
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (50g)
- Calories: 150
- Sugar: 2g
- Sodium: 180mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg