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Refreshing Watermelon-Feta Skewers

Watermelon-Feta Skewers


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  • Author: Amelia
  • Total Time: 15 minutes
  • Yield: 12 skewers 1x

Description

Beat the summer heat with these Watermelon-Feta Skewers! Juicy watermelon cubes paired with creamy feta cheese and fresh mint create a vibrant, flavor-packed appetizer perfect for any gathering. Drizzled with balsamic glaze, these skewers are not only easy to prepare but also visually stunning, making them a must-have for summer picnics or dinner parties.


Ingredients

Scale
  • 4 cups ripe watermelon, cut into 1-inch cubes
  • 1 cup high-quality feta cheese, crumbled
  • 1/2 cup fresh mint leaves
  • 1/4 cup balsamic glaze
  • Skewers (wooden or metal)

Instructions

  1. Prepare the ingredients by cutting the watermelon into bite-sized cubes and crumbling the feta cheese.
  2. On each skewer, alternate threading watermelon cubes and feta pieces until filled (about three pieces of each).
  3. Tuck fresh mint leaves between the cubes for added flavor.
  4. Drizzle the assembled skewers generously with balsamic glaze before serving.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 skewer (28g)
  • Calories: 60
  • Sugar: 5g
  • Sodium: 180mg
  • Fat: 3g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 5mg