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Peach Iced Tea with Mint Recipe

Peach Iced Tea with Mint


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  • Author: Amelia
  • Total Time: 20 minutes
  • Yield: Approximately 8 servings 1x

Description

Peach Iced Tea with Mint is the ultimate summer refresher, combining juicy peaches and fragrant mint for a delightful beverage that captures the essence of sunny days. This easy-to-make iced tea is perfect for gatherings or a relaxing afternoon at home. With its vibrant colors and refreshing flavors, it’s sure to impress guests and bring joy to any summer occasion.


Ingredients

Scale
  • 4 cups water
  • 4 black tea bags
  • 23 ripe peaches, pitted and sliced
  • ½ cup sugar (or honey/agave to taste)
  • Handful of fresh mint leaves
  • Ice cubes for serving

Instructions

  1. Boil 4 cups of water in a medium saucepan. Remove from heat, add the tea bags, and steep for 5 minutes.
  2. Stir in sugar while the tea is warm. Adjust sweetness to taste.
  3. Add peach slices to the sweetened tea and let infuse for 30 minutes.
  4. Incorporate mint leaves and steep for an additional 15 minutes.
  5. Pour into a pitcher filled with ice cubes, stir well, and chill in the refrigerator for about an hour.
  6. Serve over ice, garnished with extra peach slices and mint leaves.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Brewing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240ml)
  • Calories: 90
  • Sugar: 22g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 1g
  • Protein: <1g
  • Cholesterol: 0mg