Refreshing Peach Iced Tea with Mint Recipe for Summer

There’s nothing quite like the refreshing sip of Peach Iced Tea with Mint on a hot summer day. Imagine biting into a juicy, sun-ripened peach while the sweet aroma of mint wafts through the air. delicious peach cobbler milkshake It’s like summer vacation in a glass, capturing the essence of lazy afternoons spent lounging by the pool or picnicking in the park. peach iced green tea. For more inspiration, check out this refreshing summer salad recipe.

This delightful drink is not just for sipping; it’s a moment to savor, a reason to gather friends and family around, and an invitation to kick back and enjoy life. Whether you’re hosting a backyard barbecue or simply trying to cool off after mowing the lawn, this Peach Iced Tea with Mint will quickly become your go-to beverage of choice. zesty lemon cheesecake ice cream.

I once made this Peach Iced Tea for a family gathering, and my aunt declared it “the best thing since sliced bread.” Trust me, you want that kind of validation.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Fresh Peaches: Choose ripe, juicy peaches for maximum sweetness and flavor; they should yield slightly when gently pressed.
• Fresh Mint Leaves: Use vibrant green mint leaves for that refreshing aroma; they should be crisp and fragrant.
• Black Tea Bags: Opt for quality black tea bags; they provide a robust base that complements the sweetness of peaches.
• Sugar: Adjust sugar according to your taste preference; you can also use honey or agave as alternatives for sweetness.
• Water: Fresh filtered water enhances overall flavor; avoid using tap water if it has strong chlorine or mineral tastes.
• Iced Water or Ice Cubes: For serving chilled tea; ensure it’s well-made so your drink remains refreshing without dilution.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prepare the Tea Base: Begin by boiling 4 cups of water in a medium saucepan. Once boiling, remove from heat and steep 4 black tea bags for about 5 minutes until flavorful.

Sweeten It Up: After removing the tea bags, stir in sugar while the tea is still warm. Taste it to see if you want more sweetness; adjust accordingly.

Add Those Peaches!: Pit and slice 2-3 ripe peaches, then add them directly to the warm sweet tea mixture. Let them infuse their sweet goodness for about 30 minutes.

Minty Freshness: Add a handful of fresh mint leaves to your infused tea mixture. Allow them to steep along with the peaches for another 15 minutes for maximum flavor.

Chill Out!: Pour your delicious concoction into a pitcher filled with ice cubes or iced water. Stir well and let chill in the refrigerator until nice and cold—about an hour works wonders.

Serve & Enjoy!: When ready to serve, pour into glasses filled with ice and garnish with additional peach slices and mint leaves for an extra touch of charm. Sip slowly and relish every drop!

This Peach Iced Tea with Mint is not just a drink; it’s an experience that brings people together during those sunny days when nothing else will do but something cold and fruity! Enjoy every moment! cooling watermelon slushie.

Perfecting the Cooking Process

Start by brewing strong black tea, letting it steep for about 5-7 minutes. While it brews, blend fresh peaches into a puree and add sugar if desired. Mix everything together once cooled for a fresh taste.

Add Your Touch

Feel free to swap black tea for green or herbal varieties if preferred. You can also experiment with different fruits like raspberries or blueberries for added flavor!

Storing & Reheating

Store your Peach Iced Tea in an airtight container in the fridge for up to a week. Serve chilled over ice; there’s no need to reheat this refreshing drink!

Sharing this recipe always brings back memories of summer BBQs with my friends, where we sipped on this peachy delight while laughing under the sun.

FAQ

Can I use frozen peaches for Peach Iced Tea with Mint?

Yes, frozen peaches work well; just let them thaw slightly before blending. For more inspiration, check out this citrusy dessert option recipe.

How do I make it sweeter without adding sugar?

Try using honey or agave syrup as natural sweeteners instead.

Can I add alcohol to my Peach Iced Tea with Mint?

Absolutely! A splash of vodka or rum can turn this into a fun cocktail!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

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Peach Iced Tea with Mint

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• Author: Amelia
• Total Time: 20 minutes
• Yield: Approximately 8 servings 1x

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Description

Peach Iced Tea with Mint is the ultimate summer refresher, combining juicy peaches and fragrant mint for a delightful beverage that captures the essence of sunny days. This easy-to-make iced tea is perfect for gatherings or a relaxing afternoon at home. With its vibrant colors and refreshing flavors, it’s sure to impress guests and bring joy to any summer occasion.

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Ingredients

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• 4 cups water
• 4 black tea bags
• 2–3 ripe peaches, pitted and sliced
• ½ cup sugar (or honey/agave to taste)
• Handful of fresh mint leaves
• Ice cubes for serving

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Instructions

1. Boil 4 cups of water in a medium saucepan. Remove from heat, add the tea bags, and steep for 5 minutes.
2. Stir in sugar while the tea is warm. Adjust sweetness to taste.
3. Add peach slices to the sweetened tea and let infuse for 30 minutes.
4. Incorporate mint leaves and steep for an additional 15 minutes.
5. Pour into a pitcher filled with ice cubes, stir well, and chill in the refrigerator for about an hour.
6. Serve over ice, garnished with extra peach slices and mint leaves.

• Prep Time: 15 minutes
• Cook Time: 5 minutes
• Category: Beverage
• Method: Brewing
• Cuisine: American

Nutrition

• Serving Size: 1 cup (240ml)
• Calories: 90
• Sugar: 22g
• Sodium: 10mg
• Fat: 0g
• Saturated Fat: 0g
• Unsaturated Fat: 0g
• Trans Fat: 0g
• Carbohydrates: 23g
• Fiber: 1g
• Protein: <1g
• Cholesterol: 0mg