The sun is shining, the birds are chirping, and there’s a delightful breeze rustling through the trees. What better way to enjoy this refreshing atmosphere than with a glass of Peach Iced Green Tea? This drink not only quenches your thirst but also tickles your taste buds with its sweet and earthy flavors. tropical quinoa salad grilled peach burrata salad Imagine sipping this vibrant concoction while lounging on a porch swing, feeling as if you’ve been transported straight to summer paradise.

Jump to:
- <strong>Essential Ingredients</strong>
- <strong>Let’s Make it together</strong>
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- <strong>FAQ</strong>
- How can I make peach iced green tea sweeter?
- Can I use other fruits in this recipe?
- Is peach iced green tea suitable for meal prep?
- 📖 Recipe Card
A few summers ago, I found myself at a friend’s backyard barbecue. As the grill sizzled and laughter filled the air, someone brought out a pitcher of homemade Peach Iced Green Tea. One sip had me hooked, and I vowed to replicate that blissful experience at home. It’s perfect for hot afternoons or served at gatherings—trust me; it will become an instant hit! For more inspiration, check out this Delicious Garlic Butter Green Beans recipe.
Why You'll Love This Recipe
- This Peach Iced Green Tea is incredibly easy to make, taking just minutes to prepare
- The balance of sweet peaches and earthy green tea creates an irresistible flavor profile
- Its stunning amber hue adds visual appeal to any table setting
- Perfect for parties or simply enjoying on a warm day, this drink is versatile enough for any occasion
I remember my friends’ faces lighting up when they first tasted my version of this delicious drink; it was pure joy in a glass!
Essential Ingredients
Here’s what you’ll need to make this delightful drink:
- Green Tea Bags: Opt for high-quality green tea bags for a rich flavor and aroma that enhances the overall experience.
- Fresh Peaches: Choose ripe peaches for sweetness; they’ll transform your iced tea into a fruity delight.
- Sugar or Honey: Use sugar for classic sweetness or honey for a more natural touch; both work well.
- Lemon Juice: Freshly squeezed lemon juice adds brightness and balances the sweetness of the peaches.
- Water: Filtered water ensures that your iced tea tastes crisp and refreshing without any unwanted flavors.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it together
Prepare the Green Tea: Start by boiling 4 cups of water in a pot until it reaches a rolling boil. Then remove from heat and add 4 green tea bags, letting them steep for about 5 minutes.
Macerate the Peaches: While the tea steeps, slice 3 ripe peaches into thin wedges. In a bowl, sprinkle them lightly with sugar or drizzle with honey, allowing their juices to release.
Add Lemon Juice: Once the peaches have macerated for about 10 minutes, add 2 tablespoons of freshly squeezed lemon juice to enhance their flavor and brighten up the mixture.
Combine Everything: Remove the tea bags from your brewed green tea after steeping. Pour the warm mixture over the macerated peaches in the bowl, stirring gently to combine all those delightful flavors.
Chill and Serve!: Allow your peach iced green tea to cool at room temperature before transferring it to the fridge. old fashioned peach cobbler Once chilled (about an hour), pour over ice and garnish with fresh peach slices or mint leaves for an extra touch!
This refreshing Peach Iced Green Tea is bound to be your new go-to beverage! watermelon feta bites.
You Must Know
- Peach iced green tea is not just refreshing but also pairs beautifully with summer picnics
- The sweet aroma of ripe peaches combined with the earthy notes of green tea creates a delightful experience
- It’s perfect for cooling off on a hot day!
Perfecting the Cooking Process
Start by brewing your green tea and letting it cool. While it cools, slice fresh peaches into wedges and blend with honey. Combine everything in a pitcher for optimal flavor infusion.
Add Your Touch
Feel free to swap honey for agave or maple syrup, and try adding mint leaves for an extra refreshing twist. You could even experiment with different fruits like strawberries or raspberries.
Storing & Reheating
Store any leftover peach iced green tea in the fridge for up to three days. If you want to enjoy it chilled, simply pour over ice when ready to serve.
Chef's Helpful Tips
- For perfectly balanced flavors, steep your green tea just right; too long, and it’s bitter
- Using ripe peaches will amplify sweetness without added sugar
- Lastly, chilling the tea before mixing enhances refreshment immensely!
Sometimes I make this peach iced green tea for gatherings, and watching everyone enjoy it always brings me joy. The smiles say it all!
FAQ
How can I make peach iced green tea sweeter?
Add more honey or use ripe peaches to enhance natural sweetness.
Can I use other fruits in this recipe?
Absolutely! Strawberries or mangoes can create delicious variations.
Is peach iced green tea suitable for meal prep?
Yes! It stores well in the fridge for up to three days.
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
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Peach Iced Green Tea
- Total Time: 15 minutes
- Yield: Serves approximately 4 cups 1x
Description
Quench your thirst this summer with a delightful glass of Peach Iced Green Tea. This refreshing beverage combines the sweet, juicy flavor of ripe peaches with the earthy notes of green tea, creating an irresistible drink perfect for hot days or gatherings. Effortlessly prepare this vibrant concoction and enjoy it chilled on your porch swing, making every sip feel like a mini-vacation.
Ingredients
- 4 green tea bags
- 3 ripe peaches, thinly sliced
- 2 tablespoons honey or sugar
- 2 tablespoons freshly squeezed lemon juice
- 4 cups filtered water
Instructions
- Boil 4 cups of water in a pot and remove from heat. Add the green tea bags and steep for 5 minutes.
- In a bowl, macerate the sliced peaches with honey or sugar for about 10 minutes.
- Mix in the lemon juice to enhance peach flavor.
- Remove tea bags and pour the brewed tea over macerated peaches; stir gently.
- Let cool at room temperature, then refrigerate until chilled (about 1 hour). Serve over ice, garnished with peach slices or mint leaves.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 70
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg