Description
Experience the vibrant taste of Hibiscus Agua Fresca, a refreshing beverage that captures the essence of summer in every sip. With its tangy sweetness and stunning ruby hue, this drink is perfect for any occasion, from casual picnics to festive gatherings. Enjoy it as a cooling non-alcoholic treat or elevate it with your favorite spirits. Easy to prepare and delightful to share, this recipe is bound to impress your friends and family!
Ingredients
Scale
- 1 cup dried hibiscus flowers
- 4 cups water
- 1 cup granulated sugar (adjust to taste)
- ½ cup freshly squeezed lime juice
- Fresh mint leaves (optional, for garnish)
Instructions
- Rinse dried hibiscus flowers under cold water.
- In a medium saucepan, boil 4 cups of water. Add hibiscus flowers and simmer for 15-20 minutes until deep red and fragrant.
- Strain the mixture into a container and stir in sugar while warm until dissolved.
- Allow to cool, then mix in lime juice, adjusting sweetness as desired.
- Refrigerate for at least one hour. Serve over ice with mint leaves if desired.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Beverage
- Method: Brew
- Cuisine: Mexican
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 120
- Sugar: 30g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg