Refreshing cYou’ll Love

Strawberries and spinach – a combination that might sound like a weird salad experiment, but trust me, it’s an explosion of flavor you didn’t know you needed. Imagine biting into the juicy sweetness of ripe strawberries paired with the earthy crunch of fresh spinach. perfect drink pairing for salads The dressing, oh the dressing! It’s like a sweet summer breeze that ties everything together perfectly.

This Strawberry Spinach Salad is not just a dish; it’s a delightful experience. Whether you’re hosting a summer picnic or simply craving something fresh and vibrant on a Tuesday afternoon, this salad is your go-to. delicious strawberry dessert option Plus, it’s so good, even your picky cousin who only eats pizza will be tempted to try it! For more inspiration, check out this classic cheesecake recipe recipe.

You know that moment when you whip up something amazing in the kitchen and everyone can’t stop raving about it? That was me the first time I made this salad for my family BBQ. They were practically fighting over the last serving!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Fresh Spinach: Opt for bright green leaves; they should feel crisp and firm for the best texture.
• Ripe Strawberries: Choose red berries that are fragrant and slightly soft; they’ll provide perfect sweetness.
• Feta Cheese: Crumbled feta adds creaminess; look for blocks rather than pre-crumbled for better quality.
• Walnuts: Toasted walnuts bring a satisfying crunch; lightly toast them in a pan to enhance their flavor.

For the Dressing:

• Balsamic Vinegar: Use high-quality balsamic vinegar for depth; it adds sweetness without overpowering the salad.
• Olive Oil: Extra virgin olive oil works best here; it enriches the dressing with its fruity notes.
• Honey: A touch of honey balances the acidity; make sure it’s pure honey for maximum flavor.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make It Together

Prepare Your Ingredients: Start by washing your spinach thoroughly to remove any grit. Pat dry using paper towels or a salad spinner for best results.

Slice Those Strawberries: Hull and slice your strawberries into thin pieces. The more colorful they are, the prettier your salad will look!

Toast the Walnuts: In a dry skillet over medium heat, add walnuts and toast them until they smell nutty—about 5 minutes. Stir frequently to avoid burning.

Create Your Dressing: In a small bowl, whisk together balsamic vinegar, olive oil, honey, salt, and pepper until well combined. Taste and adjust seasoning if necessary.

Toss It All Together!: In a large bowl, combine spinach, strawberries, walnuts, and feta cheese. Drizzle with dressing just before serving to keep everything fresh.

Enjoy each bite while basking in the glory of your culinary skills! This Strawberry Spinach Salad is not just food; it’s an experience filled with laughter and delightful flavors that dance on your palate. add more berry flavors.

Whether you’re preparing this for yourself or impressing friends at dinner parties, this salad will become an instant favorite. Happy munching!

Perfecting the Cooking Process

Start by washing the spinach thoroughly to remove any dirt. Then combine all ingredients in a large bowl, tossing gently to avoid damaging the delicate leaves.

Add Your Touch

Feel free to swap out strawberries for other fruits like blueberries or mandarin oranges. You can also mix in nuts or seeds for an added crunch!

Storing & Reheating

Store leftover salad in an airtight container in the fridge for up to two days. Avoid reheating, as spinach wilts quickly and loses its fresh taste.

Sharing my first encounter with Strawberry Spinach Salad brings a smile. My friends had their skeptical faces turned into delight after tasting it at a picnic. light and refreshing sandwich choice

FAQ

Can I use frozen strawberries in my Strawberry Spinach Salad?

For more inspiration, check out this chocolate-covered strawberry treat recipe.

Frozen strawberries can work but may lose their texture when thawed.

What dressing pairs well with Strawberry Spinach Salad?

Balsamic vinaigrette complements the sweetness of strawberries beautifully.

How can I make this salad vegan-friendly?

Simply omit cheese and use a plant-based dressing to keep it vegan!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

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Delightful Strawberry Spinach Salad

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• Author: Amelia
• Total Time: 20 minutes
• Yield: Serves 4

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Description

Experience a burst of flavor with this refreshing Strawberry Spinach Salad. Juicy strawberries harmonize with crisp spinach, complemented by creamy feta and crunchy walnuts, all drizzled in a light balsamic dressing. Perfect for summer picnics or a vibrant weeknight dinner, this salad is as beautiful as it is delicious!

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Ingredients

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• 4 cups fresh spinach, washed and dried
• 1 cup ripe strawberries, hulled and sliced
• ½ cup crumbled feta cheese
• ½ cup toasted walnuts
• 2 tbsp balsamic vinegar
• 2 tbsp extra virgin olive oil
• 1 tsp honey
• Salt and pepper to taste

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Instructions

1. In a large bowl, combine fresh spinach, sliced strawberries, crumbled feta, and toasted walnuts.
2. In a small bowl, whisk together balsamic vinegar, olive oil, honey, salt, and pepper until well combined.
3. Drizzle the dressing over the salad just before serving and toss gently to combine.

• Prep Time: 15 minutes
• Cook Time: 5 minutes
• Category: Salad
• Method: Tossing
• Cuisine: American

Nutrition

• Serving Size: 1 bowl (200g)
• Calories: 250
• Sugar: 7g
• Sodium: 320mg
• Fat: 16g
• Saturated Fat: 3g
• Unsaturated Fat: 12g
• Trans Fat: 0g
• Carbohydrates: 20g
• Fiber: 5g
• Protein: 6g
• Cholesterol: 10mg