Description
One-Pan White Cheddar Ranch Sausage Magic Pasta is the ultimate comfort food, combining rich white cheddar, zesty ranch seasoning, and savory sausage in a creamy sauce. This easy-to-make dish delivers flavor and satisfaction without the hassle of multiple pots and pans. Perfect for busy weeknights or cozy gatherings, it’s a delightful meal that will have everyone at the table asking for seconds.
Ingredients
Scale
- 8 oz penne pasta
- 1 lb ground sausage (spicy or mild)
- 1 cup freshly grated white cheddar cheese
- 2 tbsp ranch seasoning mix
- 1 cup heavy cream
- 2 cups low-sodium chicken broth
- 1 tbsp olive oil
- 2 cups fresh spinach (optional)
Instructions
- In a large skillet, heat olive oil over medium heat. Add ground sausage and cook for 5-7 minutes until browned.
- Pour in chicken broth and add uncooked penne pasta. Bring to a gentle boil, ensuring pasta is submerged.
- Reduce heat to low and stir in heavy cream and grated white cheddar until melted and creamy.
- Add ranch seasoning mix, stirring well until incorporated. Adjust seasoning to taste.
- If using spinach, toss it in now and cook until wilted, about 2-3 minutes.
- Remove from heat and let sit for a couple of minutes before serving. Enjoy warm!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (approximately 300g)
- Calories: 635
- Sugar: 2g
- Sodium: 850mg
- Fat: 39g
- Saturated Fat: 16g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 49g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 90mg