Description
Sticky Honey Chicken is a delightful dish that combines tender chicken thighs with a sweet and savory glaze. This easy-to-make recipe offers a perfect balance of flavors, creating a warm and inviting meal ideal for family dinners or gatherings. With its aromatic hints of garlic and ginger, this dish is sure to impress everyone at your table.
Ingredients
Scale
- 1 lb boneless, skinless chicken thighs
- 1/2 cup pure honey
- 1/4 cup low-sodium soy sauce
- 4 garlic cloves, minced
- 1 tablespoon fresh ginger, grated
- 2 tablespoons cornstarch
- 2 green onions, chopped
Instructions
- In a large bowl, whisk together honey, soy sauce, garlic, and ginger to create the marinade.
- Add chicken thighs to the marinade, ensuring they are well coated. Marinate for at least 30 minutes.
- Preheat a skillet over medium-high heat and add a drizzle of oil.
- Sear marinated chicken thighs for about 4-5 minutes on each side until golden brown.
- Pour any leftover marinade into the pan and simmer for about 5 minutes until thickened.
- Garnish with chopped green onions before serving.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Searing
- Cuisine: Asian
Nutrition
- Serving Size: 1 chicken thigh (150g)
- Calories: 290
- Sugar: 24g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 100mg