Irresistible Soft Christmas Peppermints Recipe to Try Now

Imagine a snow-dusted world where every corner is filled with the sweet, minty aroma of homemade Soft Christmas Peppermints. Picture this: you’re cozied up by the fireplace, hot cocoa in hand, and the anticipation of festive flavors dances in the air. delightful Christmas trifle recipe These delightful little candies are more than just treats; they evoke warmth, laughter, and memories of holiday cheer shared with family and friends. baked brie with cranberries.

Now, let me take you on a delicious journey through my own kitchen chaos—where I almost mistook salt for sugar while making these dreamy Soft Christmas Peppermints! The laughter that followed was as sweet as the treats themselves. chocolate hazelnut Yule log Trust me, this recipe will become your go-to during the festive season, making your holiday gatherings extra special!

I still remember the first time I shared these with my family; their smiles were priceless as they savored each bite.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Powdered Sugar: Use finely sifted powdered sugar for a smooth texture that melts in your mouth.
• Sweetened Condensed Milk: This rich ingredient adds creaminess and helps bind the mixture beautifully.
• Peppermint Extract: Opt for pure peppermint extract for that authentic holiday flavor that transports you straight to winter wonderland.
• Food Coloring: Red or green food coloring brings a festive touch to your peppermints; use sparingly for desired hues.
• Cornstarch: A light dusting of cornstarch prevents sticking and ensures your candies come out perfectly shaped. perfect s’mores dip.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Mixing the Ingredients: In a large bowl, combine powdered sugar and sweetened condensed milk until smooth. Stir in peppermint extract until fully blended. You should see a lovely glossy mixture forming!

Color It Festive: Divide your mixture into two bowls if using food coloring. Add red food coloring to one bowl and mix until you achieve your desired shade. No need to be an artist here; just aim for merry!

Shape Your Candies: Lightly dust your hands with cornstarch to prevent sticking. Roll small balls from each colored mixture and gently flatten them into discs. I like making some thicker for those mint lovers! For more inspiration, check out this Thick and Chewy Cookies recipe.

Let Them Settle: Place your peppermints on a parchment-lined baking sheet. Allow them to sit at room temperature for around 1-2 hours until firm enough to handle without losing shape.

Taste Test Time!: Once set, pop one in your mouth! Feel that soft texture melt away as the minty goodness awakens your senses. Share with friends or hoard them all—you’ve earned it!

Enjoy crafting these delightful Soft Christmas Peppermints, perfect for sharing or hiding away like secret treasures!

Perfecting the Cooking Process

To achieve the best results, start by melting the peppermint base on low heat while preparing your molds. This ensures even melting and prevents burning.

Add Your Touch

Feel free to customize flavors by mixing in extracts like vanilla or almond. You can also experiment with different food colorings for a unique twist! For more inspiration, check out this Almond Joy Coconut Bites recipe.

Storing & Reheating

Store your soft Christmas peppermints in an airtight container at room temperature. They’ll stay fresh for up to two weeks, but trust me; they won’t last that long!

Creating my first batch of soft Christmas peppermints was hilarious. I managed to spill half the mixture on my cat, who has since claimed them as his favorite toy.

FAQ

Can I use different flavors in my soft Christmas peppermints?

Absolutely! Feel free to experiment with cinnamon or orange extracts for a festive twist.

How long do these peppermints stay fresh?

Stored properly, soft Christmas peppermints can last up to two weeks in an airtight container.

What should I do if my mixture is too sticky?

If it’s too sticky, try chilling it briefly before molding; this will help you shape them better.

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

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Soft Christmas Peppermints

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• Author: Amelia
• Total Time: 15 minutes
• Yield: Approximately 20 servings 1x

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Description

Soft Christmas Peppermints are the perfect festive treat that fills your home with a delightful minty aroma. These homemade candies are soft, sweet, and incredibly easy to make, making them an ideal addition to your holiday gatherings or a thoughtful gift for loved ones. With just a few simple ingredients, you can create these charming peppermint bites that will warm hearts and create lasting memories this holiday season.

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Ingredients

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• 2 cups powdered sugar
• 1/4 cup sweetened condensed milk
• 1 tsp pure peppermint extract
• Red or green food coloring (optional)
• Cornstarch (for dusting)

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Instructions

1. In a large bowl, mix powdered sugar and sweetened condensed milk until smooth.
2. Stir in peppermint extract until fully blended.
3. If using food coloring, divide the mixture into two bowls and add color to one; mix well.
4. Lightly dust hands with cornstarch and roll the mixture into small balls; flatten them into discs.
5. Place the candies on a parchment-lined baking sheet and let them sit at room temperature for 1-2 hours until firm.

• Prep Time: 15 minutes
• Cook Time: 0 minutes
• Category: Dessert
• Method: No cooking required
• Cuisine: American

Nutrition

• Serving Size: 1 peppermint disc (10g)
• Calories: 37
• Sugar: 8g
• Sodium: 0mg
• Fat: 0g
• Saturated Fat: 0g
• Unsaturated Fat: 0g
• Trans Fat: 0g
• Carbohydrates: 9g
• Fiber: 0g
• Protein: 0g
• Cholesterol: 0mg