Description
Irresistible Slow Cooker Garlic Butter Beef Bites & Potatoes is the perfect comfort dish that brings family together effortlessly. Tender beef bites are slow-cooked in a rich garlic butter sauce, paired with baby potatoes that absorb every flavorful drop. This easy recipe transforms busy weeknights into gourmet experiences with minimal effort. Just toss the ingredients into your slow cooker and return to a delicious meal, ready to impress.
Ingredients
Scale
- 2 lbs beef chuck roast, cut into bite-sized pieces
- 1 lb baby potatoes, whole
- 6 cloves fresh garlic, minced
- 4 tbsp unsalted butter
- 1 cup beef broth
- 2 tbsp soy sauce
- 1 tsp dried thyme
- 1 tsp dried rosemary
- Salt and pepper to taste
Instructions
- Chop the beef chuck roast into bite-sized pieces.
- Rinse baby potatoes under cool water.
- In a skillet, melt butter over medium heat and sauté minced garlic until fragrant (1-2 minutes).
- Place beef in the slow cooker; add sautéed garlic and remaining butter.
- Toss in baby potatoes and pour in beef broth and soy sauce; stir gently.
- Season with thyme, rosemary, salt, and pepper.
- Cover and cook on low for 6-8 hours or high for 4-5 hours until tender.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: Approximately 1 cup (250g)
- Calories: 420
- Sugar: 1g
- Sodium: 650mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg