Description
Celebrate the spooky season with Halloween Pretzel Snacks, a perfect blend of sweet and salty that will delight your taste buds! These crunchy pretzels coated in creamy chocolate and topped with festive sprinkles are not only easy to make but also bring joy to every gathering. Ideal for Halloween parties, movie nights, or any festive occasion, these treats will be the star of your snack table!
Ingredients
Scale
- 2 cups mini pretzels
- 1 cup chocolate melts
- 1/2 cup Halloween-themed sprinkles
- 1/2 cup candy corn
- 1/4 cup peanut butter (optional)
Instructions
- Preheat your oven to 200°F (93°C) and line a baking sheet with parchment paper.
- In a microwave-safe bowl, melt chocolate melts in 30-second intervals, stirring until smooth.
- Dip each pretzel into the melted chocolate using a fork, allowing excess to drip off before placing on the prepared baking sheet.
- While the chocolate is still warm, sprinkle with Halloween-themed decorations and candy corn.
- Chill in the refrigerator for about 30 minutes or until chocolate is set.
- Serve in festive bowls or bags at your gathering and enjoy!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 pretzel snacks (40g)
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg