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Frozen Yogurt Bark with Berries Recipe

Frozen Yogurt Bark with Berries


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  • Author: Amelia
  • Total Time: 4 hours 15 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the refreshing delight of Frozen Yogurt Bark with Berries, a perfect treat for hot days or post-workout cravings. This easy-to-make dessert features creamy Greek yogurt, vibrant mixed berries, and customizable toppings, making it a crowd-pleaser at any summer gathering. Each bite offers a sweet explosion of flavor and texture, ensuring you’ll go back for seconds—if not thirds!


Ingredients

Scale
  • 2 cups plain Greek yogurt
  • 2 tablespoons honey or maple syrup
  • 1 cup mixed berries (strawberries, blueberries, raspberries)
  • 1/4 cup chopped nuts (almonds or walnuts) – optional
  • 1/4 cup dark chocolate chips – optional

Instructions

  1. Line a baking sheet with parchment paper.
  2. In a bowl, mix Greek yogurt with honey or maple syrup until smooth.
  3. Gently fold in mixed berries.
  4. Pour the mixture onto the prepared baking sheet and spread it evenly to about half an inch thick.
  5. Sprinkle with chopped nuts and dark chocolate chips if desired.
  6. Freeze for at least 4 hours until firm.
  7. Break into pieces and enjoy!
  • Prep Time: 15 minutes
  • Cook Time: 240 minutes (freezing)
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 60
  • Sugar: 5g
  • Sodium: 20mg
  • Fat: 2g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 5mg