Description
Indulge in the joy of baking with these vibrant Colorful Chocolate Chip Cookies! Bursting with fun colors and rich chocolate flavor, each soft, chewy bite is a delightful treat for any occasion. Perfect for parties or cozy nights in, these cookies will impress your loved ones and bring back sweet memories of childhood baking adventures.
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 3/4 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 3/4 cup brown sugar, packed
- 1 large egg
- 1 tsp pure vanilla extract
- 1 cup colorful chocolate chips
- Optional: Sprinkles for extra flair
Instructions
- Preheat the oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, baking powder, and salt.
- In another bowl, cream together softened butter, granulated sugar, and brown sugar until fluffy.
- Beat in the egg and vanilla extract until smooth.
- Gradually mix the dry ingredients into the wet ingredients until just combined.
- Fold in the colorful chocolate chips and optional sprinkles.
- Drop rounded balls of dough onto prepared baking sheets about 2 inches apart. Bake for 10-12 minutes until edges are golden.
- Allow cooling on sheets for a few minutes before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 15mg