Description
Cheddar and Ham Stuffed Christmas Trees are the perfect festive treat for your holiday gatherings. These delightful, tree-shaped pastries are filled with gooey cheddar cheese and savory ham, making them a hit with family and friends. Easy to prepare and visually stunning, they add a touch of whimsy to your table while delivering a burst of flavor in every bite. Whether served as appetizers or a main dish, these cheesy delights will leave everyone asking for more!
Ingredients
Scale
- 1 package (17.3 oz) pre-made puff pastry, thawed
- 1 cup shredded sharp cheddar cheese
- 1 cup diced ham (smoked preferred)
- 1 egg (for egg wash)
- Fresh herbs like parsley or thyme (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- Lightly flour your work surface, roll out the thawed puff pastry to an even thickness.
- Cut triangle shapes resembling Christmas trees from the pastry.
- Place shredded cheddar cheese and diced ham in the center of each tree shape.
- Fold edges over to seal and brush with egg wash for a golden finish.
- Bake on a lined baking sheet for 15-20 minutes until golden brown.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 stuffed tree (approx. 50g)
- Calories: 180
- Sugar: 0g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg