Description
Caprese Dip is a delightful and creamy appetizer that beautifully combines fresh mozzarella, ripe cherry tomatoes, and fragrant basil, topped with a drizzle of tangy balsamic glaze. Perfect for gatherings or a cozy night in, this dip is not only simple to prepare but also bursting with summer flavors. Serve it with crunchy bread or crisp veggies for an unforgettable taste experience that will have your guests coming back for more.
Ingredients
Scale
- 8 oz fresh mozzarella balls
- 1 cup cherry tomatoes, halved
- 1/4 cup fresh basil leaves, torn
- 2 tbsp balsamic glaze
- 1/2 tsp garlic powder
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Gather all ingredients on your kitchen counter and rinse the cherry tomatoes under cold water.
- In a mixing bowl, combine halved cherry tomatoes and torn basil leaves.
- Add mozzarella balls, garlic powder, salt, and pepper. Drizzle olive oil over the mixture.
- Gently stir until combined without squishing the mozzarella.
- Transfer to a serving bowl and drizzle balsamic glaze on top.
- Serve with crunchy crackers, sliced baguette, or fresh veggies.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Appetizer
- Method: No cook
- Cuisine: Italian
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 120
- Sugar: 2g
- Sodium: 200mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg