Description
Experience the perfect blend of sweet and savory with these Blackberry Goat Cheese Puff Pastry Twists. Each bite features flaky pastry, creamy goat cheese, and juicy blackberries, making them an ideal treat for gatherings or cozy nights at home. Easy to make and beautifully golden, these twists are sure to impress your guests and become a favorite!
Ingredients
Scale
- 1 sheet puff pastry (thawed)
- 1 cup fresh blackberries
- 4 oz creamy goat cheese (softened)
- 2 tbsp honey
- 1 egg (for egg wash)
Instructions
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the thawed puff pastry on a lightly floured surface.
- Spread goat cheese evenly over half of the pastry sheet and scatter blackberries on top. Drizzle with honey.
- Fold the pastry over the filling and cut into 1-inch strips. Twist each strip gently to form spirals.
- Place the twists on the baking sheet and brush with egg wash.
- Bake for 15-20 minutes until golden brown. Allow to cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 twist (30g)
- Calories: 130
- Sugar: 6g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg