Irresistible Baked Cranberry Brie Bites Recipe

Baked Cranberry Brie Bites are the ultimate crowd-pleaser, combining creamy brie, tart cranberries, and flaky pastry into one delightful bite. Picture the moment when you pop one into your mouth: the warm cheese oozes out, mingling with the sweet-tart cranberry sauce, creating an explosion of flavor that dances on your taste buds. savory cranberry and brie tartlets.

I remember the first time I made these bites for a holiday gathering. My friends couldn’t get enough of them! The laughter and joy around the table were only matched by the blissful expressions on their faces as they savored each delicious morsel.

I once served these at a potluck, and let’s just say my dish was gone before I could even grab one!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Brie Cheese: Opt for a soft, creamy brie for that luxurious melt-in-your-mouth experience.
• Puff Pastry: Use store-bought sheets for convenience; they save time and effort!
• Cranberry Sauce: Feel free to use homemade or store-bought; either works wonderfully in this recipe. red velvet thumbprint cookies.
• Egg Wash: A simple mixture of egg and water gives the bites a beautiful golden finish.
• Fresh Rosemary (optional): Finely chopped rosemary adds a lovely aromatic touch to balance the sweetness of cranberries.

The full ingredients list, including measurements, is provided in the recipe card directly below. For more inspiration, check out this Thick and Chewy Cookies Recipe recipe.

Let’s Make it Together

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper; this will prevent sticking and make cleanup easier.

Prepare the Puff Pastry: Roll out the puff pastry on a lightly floured surface until it’s about 1/8 inch thick. Cut it into squares, approximately 3 inches in size.

Add the Brie and Cranberry Sauce: Place a small piece of brie in the center of each square. Top with a spoonful of cranberry sauce—don’t be shy!

Fold and Seal: Gently fold over two corners of each pastry square to create little pockets. Press down firmly to seal them closed—think of it as giving them a cozy blanket!

Apply Egg Wash: Beat an egg with a splash of water and brush this mixture over each pocket for that golden finish. This step is key for achieving that irresistible shine.

Bake Until Golden Brown: Pop them in the oven for about 15-20 minutes or until golden brown. Your kitchen will smell heavenly!

Enjoy these Baked Cranberry Brie Bites fresh out of the oven while they’re still warm! The gooey cheese paired with sweet cranberry is simply divine. stuffed Christmas trees recipe easy Christmas cheese ball.

Perfecting the Cooking Process

Start by preheating your oven to 375°F while you prepare the ingredients. Roll out the pastry dough, fill it with brie and cranberry sauce, then bake until golden brown and bubbling. Timing is key for that perfect melt!

Add Your Touch

Feel free to swap the cranberry for fig jam or apple chutney for a unique spin. Adding chopped nuts or herbs can also elevate the flavor profile and give your bites an extra crunch!

Storing & Reheating

Store any leftovers in an airtight container in the refrigerator for up to three days. Reheat in a 350°F oven for about 10 minutes to restore that glorious crispiness.

The first time I made these Baked Cranberry Brie Bites was during a holiday gathering, and my family devoured them within minutes! It’s always heartwarming when something so simple brings everyone together. For more inspiration, check out this Garlic Butter Green Beans recipe.

FAQ

Can I use other types of cheese?

Absolutely! Goat cheese or sharp cheddar can add unique flavors to your bites.

How do I prevent the pastry from getting soggy?

Ensure that you don’t overfill with cranberry sauce to keep the pastry crisp.

Can I make these ahead of time?

Yes, assemble them ahead and refrigerate until you’re ready to bake!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Baked Cranberry Brie Bites

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• Author: Amelia
• Total Time: 35 minutes
• Yield: Approximately 12 bites 1x

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Description

Baked Cranberry Brie Bites are the perfect appetizer for any occasion, combining creamy brie, sweet-tart cranberry sauce, and flaky puff pastry into a delightful treat. These bite-sized morsels bake to golden perfection, creating an irresistible flavor explosion with each warm, gooey bite. Easy to prepare and visually stunning, they are sure to impress your guests and leave them wanting more!

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Ingredients

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• 1 sheet puff pastry (thawed)
• 8 oz brie cheese (cut into small pieces)
• 1/2 cup cranberry sauce (homemade or store-bought)
• 1 egg (beaten with 1 tbsp water for egg wash)
• Fresh rosemary (optional, finely chopped)

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Instructions

1. Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. Roll out the puff pastry on a floured surface until about 1/8 inch thick; cut into 3-inch squares.
3. Place a piece of brie in the center of each square and top with cranberry sauce.
4. Fold two corners of each pastry square over the filling and press to seal.
5. Brush the tops with egg wash for a golden finish.
6. Bake for 15-20 minutes or until golden brown.

• Prep Time: 15 minutes
• Cook Time: 20 minutes
• Category: Appetizer
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 bite
• Calories: 120
• Sugar: 3g
• Sodium: 180mg
• Fat: 8g
• Saturated Fat: 4g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 10g
• Fiber: 0g
• Protein: 3g
• Cholesterol: 15mg