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Cheesecake Deviled Strawberries

Best Cheesecake Deviled Strawberries


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  • Author: Amelia
  • Total Time: 0 hours
  • Yield: Serves approximately 12 strawberries 1x

Description

Indulge in the Best Cheesecake Deviled Strawberries! These delightful treats combine the freshness of ripe strawberries with a rich, creamy cheesecake filling. Each bite offers a harmonious blend of sweet and tangy flavors, making them the perfect dessert for summer gatherings, holiday celebrations, or a special treat. Easy to prepare and visually stunning, these strawberries will surely impress your family and friends!


Ingredients

Scale
  • 1 lb fresh strawberries (large)
  • 8 oz cream cheese (softened)
  • 1/2 cup powdered sugar
  • 1 tsp pure vanilla extract
  • 1 cup whipped cream (homemade or store-bought)
  • 1/4 cup mini chocolate chips (optional)

Instructions

  1. Rinse and dry the strawberries. Hull each strawberry to create space for the filling.
  2. In a mixing bowl, beat softened cream cheese until smooth. Gradually mix in powdered sugar and vanilla until fluffy.
  3. Gently fold in whipped cream until fully combined.
  4. Fill each strawberry generously with the cheesecake mixture using a piping bag or spoon.
  5. Optional: Top with mini chocolate chips or drizzle with melted chocolate.
  6. Chill in the refrigerator for at least 30 minutes before serving.
  • Prep Time: 20 minutes
  • Cook Time: N/A
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 filled strawberry (approx. 40g)
  • Calories: 80
  • Sugar: 7g
  • Sodium: 25mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 15mg