Description
Indulge in the bliss of Fall Chocolate Covered Oreo Cookies, where crunchy Oreos meet rich chocolate and festive sprinkles. Perfect for autumn gatherings and Halloween parties, these easy-to-make treats are sure to impress your friends and family. With a delightful combination of flavors and textures, they are the ultimate cozy dessert for chilly days.
Ingredients
Scale
- 12 Oreos
- 1 cup chocolate melts (dark or white)
- 1 tbsp coconut oil
- 1/2 cup fall-themed sprinkles
Instructions
- Prepare your workspace by clearing the counter and gathering all ingredients.
- In a microwave-safe bowl, combine chocolate melts and coconut oil. Microwave on medium power in 30-second intervals until melted, stirring until smooth.
- Dip each Oreo into the melted chocolate using a fork, allowing excess chocolate to drip off. Place on parchment paper.
- While still wet, add sprinkles generously on top of each cookie.
- Allow cookies to set at room temperature or refrigerate for 15-20 minutes until the chocolate hardens completely.
- Serve and enjoy your delicious creations!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (38g)
- Calories: 180
- Sugar: 15g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg