Description
Celebrate your favorite holidays with these vibrant Red, White, and Blue Jello Cups! Featuring layers of sweet strawberry, creamy vanilla, and tangy blue raspberry, these treats are perfect for summer barbecues or festive gatherings. Easy to make and visually stunning, they’ll delight guests of all ages with their refreshing flavors and fun presentation.
Ingredients
Scale
- 1 package (3 oz) Strawberry Jello
- 1 package (3.4 oz) Instant Vanilla Pudding Mix
- 1 package (3 oz) Blue Raspberry Jello
- 2 cups Boiling Water
- 2 cups Whole Milk
- Whipped Cream (optional for topping)
Instructions
- Prepare the Strawberry Layer: Dissolve the strawberry jello in 1 cup of boiling water until fully mixed. Pour into clear cups until halfway full and refrigerate for 1 hour until set.
- Make the Vanilla Pudding Layer: Mix 2 cups of milk with the vanilla pudding mix in a bowl, stirring until thickened (about 2-3 minutes). Carefully spoon over the set strawberry layer.
- Prepare the Blue Raspberry Layer: Repeat by dissolving blue raspberry jello in 1 cup of boiling water. Pour over the vanilla pudding layer in each cup and refrigerate for an additional hour until firm.
- Serve chilled and enjoy your colorful dessert!
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approximately 150g)
- Calories: 210
- Sugar: 30g
- Sodium: 160mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg