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Italian Baked Chicken in a Baking Dish

Italian Baked Chicken Recipe


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  • Author: Amelia
  • Total Time: 45 minutes
  • Yield: Serves 4

Description

Indulge in this easy, flavorful Italian Baked Chicken, seasoned perfectly and baked to golden perfection—ideal for impressing guests or enjoying a cozy family dinner!


Ingredients

Scale
  • 4 boneless skinless chicken breasts
  • 3 cloves fresh garlic, minced
  • 2 tsp Italian seasoning blend
  • 2 tbsp extra virgin olive oil
  • 1 cup cherry tomatoes, halved
  • ½ cup freshly grated Parmesan cheese
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Arrange chicken breasts in a baking dish; drizzle with olive oil and season with salt and pepper.
  3. Top the chicken with minced garlic and scatter cherry tomatoes around.
  4. Sprinkle Italian seasoning over everything and finish with grated Parmesan cheese.
  5. Bake for 30-35 minutes until the chicken reaches an internal temperature of 165°F (75°C).
  6. Allow to rest for five minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 chicken breast (170g)
  • Calories: 320
  • Sugar: 3g
  • Sodium: 460mg
  • Fat: 14g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 43g
  • Cholesterol: 125mg