Churros are like the love child of donuts and cinnamon rolls, crispy on the outside and soft on the inside. Just imagine biting into one of these Easy Baked Churro Bites, where the sweet aroma of cinnamon wafts through your kitchen, wrapping you in a warm embrace of nostalgia. churro-inspired dessert They’re perfect for family movie nights, brunch with friends, or even as a midnight snack when you want to channel your inner pastry chef without breaking a sweat. festive peppermint treats delicious cookie recipe.

Jump to:
- <strong>Essential Ingredients</strong>
- <strong>Let’s Make It Together</strong>
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- <strong>FAQ</strong>
- What is the best way to serve Easy Baked Churro Bites?
- Can I freeze Easy Baked Churro Bites?
- What is a common mistake when making churro bites?
- 📖 Recipe Card
Now, let’s be honest. Who doesn’t love a treat that comes together faster than you can say “where’s my chocolate sauce?” These Easy Baked Churro Bites offer all the joy of traditional churros without the hassle of frying. Your taste buds will sing as you experience that delightful crunch followed by an explosion of sweet, buttery flavor. Get ready to impress everyone at your next gathering! For more inspiration, check out this Thick and Chewy Cookies recipe.
Why You'll Love This Recipe
- These Easy Baked Churro Bites are incredibly simple to whip up, making them perfect for any occasion
- Their delightful flavor profile balances sweetness with warmth from cinnamon, creating pure bliss in every bite
- Visually appealing and golden brown, they’re sure to catch your guests’ eyes at any gathering
- Serve them warm with chocolate or caramel sauce for added versatility and fun!
I remember the first time I made these churro bites for my family—let’s just say I became an instant hero in their eyes. The way their eyes lit up as they took that first crunchy bite? Priceless!
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- All-Purpose Flour: A must-have for structure; I use unbleached flour for a more wholesome flavor.
- Granulated Sugar: Sweetening magic! Use it generously to achieve that desirable churro sweetness.
- Baking Powder: This gives our bites some lift; ensure it’s fresh for best results.
- Cinnamon: The star spice! Use ground cinnamon for that warm, comforting aroma and flavor.
- Salt: Just a pinch enhances flavors; don’t skip it!
- Butter: Melted for richness; it gives these bites their irresistible moistness. rich tiramisu truffles.
- Eggs: The binding agent here; they help create that fluffy texture we love so much.
- Vanilla Extract: Adds depth and warmth—trust me, it makes a difference!
- Chocolate Sauce (optional): For dipping or drizzling—because who doesn’t love chocolate?
The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make It Together
Preheat Your Oven: Start by preheating your oven to 375°F (190°C). This ensures our churro bites bake evenly and get that lovely golden color.
Prepare Your Baking Sheet: Line a baking sheet with parchment paper or lightly grease it with non-stick spray. This will prevent sticking and make cleanup easier.
Create the Dough Mixture: In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and salt until well combined. It should smell heavenly already!
Add Wet Ingredients: Melt butter and let it cool slightly before adding it to the dry mixture along with eggs and vanilla extract. Mix until everything is combined but don’t overdo it!
Shape Your Churro Bites: Using a spoon or cookie scoop, drop small amounts of dough onto your prepared baking sheet—aim for bite-sized portions. Leave some space between each piece so they can puff up nicely.
Bake Until Golden Brown: Pop them into the oven and bake for about 12-15 minutes or until they’re golden brown and feel firm to touch. Your kitchen will smell divine at this point!
Cinnamon Sugar Coating Time!: While the churro bites are cooling slightly, mix granulated sugar with cinnamon in a shallow bowl. Roll each warm bite in this mixture until coated completely. For more inspiration, check out this Cinnamon Sugar Donut Bread recipe.
Enjoy these Easy Baked Churro Bites fresh out of the oven with a drizzle of chocolate sauce or simply on their own—they’re delicious either way!
You Must Know
- Easy Baked Churro Bites are a delightful treat that brings the carnival to your kitchen
- With their crispy exterior and soft interior, these bites offer the perfect sweet indulgence
- They’re quick to make, and you can customize them for various tastes and occasions
Perfecting the Cooking Process
To achieve those golden, crispy churro bites, bake them at 375°F for about 12-15 minutes. Start by mixing the dough, then shape the bites while the oven preheats for efficiency.
Add Your Touch
Consider adding cinnamon sugar or even chocolate chips to your churro dough for a unique twist. You can also dip them in caramel or chocolate sauce for an extra layer of sweetness.
Storing & Reheating
Store your churro bites in an airtight container at room temperature for up to two days. For reheating, pop them in the oven at 350°F for about 5 minutes to restore their crispiness.
Chef's Helpful Tips
- For a lighter version, substitute half of the butter with applesauce
- This keeps them moist but reduces calories
- Make sure not to overmix your dough; it should be smooth yet slightly sticky for best texture
- If possible, use fresh cinnamon sugar right before serving for maximum flavor!
The first time I made these Easy Baked Churro Bites, my kids devoured them within minutes! Their delighted faces and sticky fingers made all the effort worth it.
FAQ
What is the best way to serve Easy Baked Churro Bites?
Serve warm with chocolate or caramel sauce for an irresistible treat!
Can I freeze Easy Baked Churro Bites?
Yes, you can freeze them for up to three months in an airtight container.
What is a common mistake when making churro bites?
Overmixing the dough can lead to tough bites instead of light and fluffy ones.
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
Print
Easy Baked Churro Bites
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
Description
Churros meet convenience in these Easy Baked Churro Bites, delivering a crispy exterior and soft, sweet interior. Perfect for movie nights or spontaneous cravings, these delightful treats come together in no time. Coated in cinnamon sugar and served warm with chocolate sauce, they’re sure to impress friends and family alike!
Ingredients
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 tsp baking powder
- 2 tsp ground cinnamon (divided)
- 1/4 tsp salt
- 1/4 cup unsalted butter (melted)
- 2 large eggs
- 1 tsp vanilla extract
- Chocolate sauce (optional, for serving)
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a bowl, whisk together flour, sugar, baking powder, 1 teaspoon of cinnamon, and salt.
- Add melted butter, eggs, and vanilla; mix until just combined.
- Drop tablespoon-sized portions of dough onto the prepared baking sheet.
- Bake for 12-15 minutes or until golden brown.
- Mix remaining cinnamon and sugar in a shallow bowl; roll warm churro bites in the mixture.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 83
- Sugar: 4g
- Sodium: 50mg
- Fat: 3.5g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 31mg





