Description
Indulge in a creamy, minty Shamrock Shake that’s perfect for St. Patrick’s Day or any day you crave a refreshing treat!
Ingredients
Scale
- 3 cups vanilla ice cream
- 1 cup whole milk (or milk of choice)
- ½ teaspoon pure mint extract
- 2–3 drops green food coloring
- Whipped cream for topping
- Chocolate syrup (optional)
Instructions
- Gather all ingredients on your countertop.
- In a blender, combine vanilla ice cream and milk until smooth.
- Add mint extract and green food coloring; blend again until well mixed.
- Pour the shake into glasses and top with whipped cream; drizzle with chocolate syrup if desired.
- Prep Time: 5 minutes
- Cook Time: N/A
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 shake (approximately 350g)
- Calories: 550
- Sugar: 72g
- Sodium: 170mg
- Fat: 24g
- Saturated Fat: 15g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 80g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 80mg