Delightful Easter M&M Cookies Recipe

Name: Easter M&M Cookies
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: American
Ingredients: All-Purpose Flour; Baking Soda; Salt; Unsalted Butter; Granulated Sugar; Brown Sugar; Eggs; Vanilla Extract; Easter-themed M&Ms

Published: February 26, 2025

by Amelia

Why You'll Love This Recipe

These Easter M&M cookies are not only easy to prepare but also visually stunning with their colorful candy pieces
Their chewy texture combined with rich chocolate flavor makes them irresistible
Perfect for sharing at gatherings or enjoying solo while binge-watching your favorite show!

I remember one Easter when I made these cookies; my niece’s eyes lit up like twinkling lights as she saw them on the table!

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

All-Purpose Flour: Essential for structure; sift it for lighter cookies if you prefer.
Baking Soda: This helps your cookies rise and gives them that perfect chewy texture.
Salt: Just a pinch enhances flavors; don’t skip it!
Unsalted Butter: Make sure it’s softened for easy blending; it adds richness to your dough.
Granulated Sugar: Sweetness is key here; adjust according to taste.
Brown Sugar: For a deeper flavor profile and extra moisture in the cookies.
Eggs: They bind everything together; room temperature eggs mix better.
Vanilla Extract: A splash elevates the flavor—always use pure if possible!
M&M’s (Easter-themed): Colorful candy pieces are crucial; they make your cookies festive and fun!
Chocolate Chips (optional): For extra chocolatey goodness—because more chocolate is always better!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper so nothing sticks—trust me on this one!

Mix Dry Ingredients: In a large bowl, whisk together flour, baking soda, and salt until well combined. Set aside; this helps ensure an even distribution of leavening agents.

Cream Butter and Sugars: In another bowl, beat softened butter with granulated sugar and brown sugar until fluffy and light. You’ll want it pale in color—this takes about 2-3 minutes!

Add Eggs and Vanilla: Mix in eggs one at a time along with vanilla extract. Beat until smooth; this creates a lovely creamy base for your dough.

Combine Wet and Dry Mixtures: Gradually add the dry ingredients to the wet mixture, mixing just until combined. Be careful not to overmix or your cookies may turn out tough!

Add M&Ms: Fold in those vibrant Easter M&Ms with care—try not to crush them! If you’re feeling indulgent, toss in some chocolate chips too.

Scoop and Bake: Using a cookie scoop or spoon, drop dough onto prepared baking sheets. Bake for 10-12 minutes or until edges are lightly golden but centers still look soft. Let cool before devouring!

Now you’re ready to enjoy those scrumptious Easter M&M Cookies! The combination of flavors will make you feel like you’ve just discovered treasure at the end of an egg hunt!

You Must Know

Easter M&M Cookies are a delightful treat that combines colorful candies with soft, chewy cookie goodness
The aroma of baking cookies fills the house, instantly lifting spirits
These cookies are not just tasty; they also bring a festive vibe to your celebrations, making them perfect for sharing

Perfecting the Cooking Process

Start by creaming butter and sugars until fluffy, then mix in eggs and vanilla before gradually adding dry ingredients. This method ensures even mixing and a soft texture.

Serving and storing

Add Your Touch

Feel free to swap out M&Ms for your favorite chocolate or nuts. You can also add a sprinkle of sea salt on top for an extra flavor kick.

Storing & Reheating

Store cookies in an airtight container at room temperature for up to one week. To reheat, pop them in the microwave for about 10 seconds to restore softness.

Chef's Helpful Tips

Use room temperature ingredients for a better mix and texture
Don’t overbake; remove cookies when edges are golden while centers remain soft
Adding extra M&Ms before baking creates a colorful presentation that’s visually appealing and fun!

Baking these Easter M&M Cookies reminds me of family gatherings where laughter and sweet treats filled the air. Everyone’s delighted faces make every effort worth it!

FAQs