Description
Easter Bunny Brownies are an adorable and delicious treat that will bring joy to your holiday celebrations. Easy to make, these festive brownies are decorated to look like cute bunnies, perfect for family gatherings.
Ingredients
- Unsalted Butter
- Granulated Sugar
- Brown Sugar
- Large Eggs
- Vanilla Extract
- All-Purpose Flour
- Cocoa Powder
- Baking Powder
- Salt
- Chocolate Chips
- Easter-themed Decorations
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- Melt the unsalted butter in a microwave-safe bowl.
- Stir in granulated sugar and brown sugar until glossy.
- Mix in eggs one at a time with vanilla extract until fluffy.
- Sift together flour, cocoa powder, baking powder, and salt; fold into wet mixture.
- Gently fold in chocolate chips.
- Pour batter into the prepared dish and bake for 25-30 minutes or until a toothpick comes out with moist crumbs.
- Once cooled, cut into squares and decorate with frosting or melted white chocolate to create bunny faces.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg