Crispy Air Fryer Shrimp Recipe – Quick & Delicious Bites

The crispy, golden-brown exterior of air fryer shrimp beckons you closer with its tantalizing aroma. Picture sinking your teeth into succulent, juicy morsels bursting with flavor as they dance on your palate. Hawaiian kielbasa kebabs Each bite offers a perfect crunch, followed by a tender interior that leaves you craving more.

This dish conjures memories of summer evenings spent with friends, laughter echoing around the grill, and delicious food shared in good company. Air fryer shrimp is ideal for quick weeknight dinners or impressive gatherings where you want to wow your guests without breaking a sweat. Low Country Boil recipe Get ready for an explosion of flavor that will have everyone asking for seconds.

I still remember the first time I served air fryer shrimp at a family gathering; my cousin couldn’t stop raving about how crispy and flavorful they were. For more inspiration, check out this garlic butter green beans recipe.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Shrimp: Fresh or frozen, peeled and deveined shrimp work best; look for firm, translucent shells for optimal taste.
• Olive Oil: A light coating enhances the shrimp’s natural flavors; extra virgin olive oil adds richness.
• Garlic Powder: This adds a wonderful depth of flavor; choose fresh garlic if you prefer a stronger kick.
• Paprika: For a hint of smokiness and vibrant color; smoked paprika can elevate the dish’s complexity.
• Salt and Pepper: Essential seasonings to taste; feel free to adjust based on personal preference.
• Lemon Juice: Freshly squeezed lemon juice brightens up the flavors; it also adds a refreshing zing.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prepare the Shrimp: Start by rinsing your shrimp under cold water. Pat them dry using paper towels to ensure they’ll crisp up nicely in the air fryer.

Season the Shrimp: In a large bowl, combine shrimp with olive oil, garlic powder, paprika, salt, and pepper. honey garlic shrimp skewers Toss until every piece is evenly coated in spices.

Preheat the Air Fryer: Set your air fryer to 400°F (200°C) and preheat for about 5 minutes. This step ensures that your shrimp will cook evenly and get that desired crunch.

Add Shrimp to Air Fryer Basket: Place the seasoned shrimp in a single layer in the air fryer basket. Avoid overcrowding so they can crisp up beautifully.

Cook Until Perfectly Done: Air fry the shrimp for 8-10 minutes until they turn golden brown and opaque. Don’t forget to shake the basket halfway through cooking for even results.

Finish with Lemon Juice: Once done, remove from the air fryer and drizzle fresh lemon juice over the hot shrimp before serving. This adds an irresistible brightness to each bite.

Now that you have successfully made air fryer shrimp, get ready to enjoy this delightful dish! Whether served alone or paired with sides like rice or salad, it’s sure to be a hit every time. Thai mango salad.

Perfecting the Cooking Process

The best sequence for air frying shrimp starts with marinating them first. While they soak up flavor, preheat your air fryer for perfect cooking results.

Add Your Touch

Feel free to get creative by adding different spices or herbs to your shrimp. Lemon zest or a splash of hot sauce can elevate the flavor even more!

Storing & Reheating

Store any leftover air fryer shrimp in an airtight container in the fridge for up to two days. To reheat, use the air fryer at 350°F for about five minutes.

Cooking these shrimp always brings back memories of family dinners where everyone fought over the last piece. Their crispy texture and zingy flavor were an instant hit!

FAQ

Can I use frozen shrimp for this recipe?

Yes, just thaw the shrimp completely before marinating and cooking.

What sides pair well with air fryer shrimp?

Serve them alongside a fresh salad or rice for a balanced meal.

How do I know when the shrimp are done?

Shrimp are cooked when they turn pink and opaque, usually taking about 7-10 minutes.

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

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Air Fryer Shrimp

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• Author: Amelia
• Total Time: 20 minutes
• Yield: Serves 4

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Description

Air fryer shrimp are a delightful treat that combines a crispy, golden-brown exterior with a juicy, flavorful interior. This quick and easy recipe is perfect for busy weeknights or impressive gatherings, delivering an explosion of flavor in every bite. With a zesty spice blend and a hint of lemon, these shrimp will have everyone clamoring for more. Whether served as an appetizer or main course, this dish is versatile enough to fit any occasion.

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Ingredients

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• 1 pound shrimp (peeled and deveined)
• 2 tsp olive oil
• 1 tsp garlic powder
• 1 tsp paprika
• ½ tsp salt (to taste)
• ½ tsp black pepper (to taste)
• 1 tbsp lemon juice (freshly squeezed)

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Instructions

1. Rinse the shrimp under cold water and pat dry with paper towels.
2. In a large bowl, combine the shrimp with olive oil, garlic powder, paprika, salt, and pepper. Toss until evenly coated.
3. Preheat the air fryer to 400°F (200°C) for about 5 minutes.
4. Place the seasoned shrimp in a single layer in the air fryer basket without overcrowding.
5. Cook for 8-10 minutes until golden brown and opaque, shaking the basket halfway through.
6. Drizzle fresh lemon juice over the cooked shrimp before serving.

• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Category: Main Course
• Method: Frying
• Cuisine: American

Nutrition

• Serving Size: Approximately 4 oz (113g)
• Calories: 160
• Sugar: 0g
• Sodium: 480mg
• Fat: 5g
• Saturated Fat: 1g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 2g
• Fiber: 0g
• Protein: 28g
• Cholesterol: 190mg