Description
Chocolate-covered strawberries are a luscious treat that combines the sweetness of fresh strawberries with the decadence of rich chocolate. Perfect for any occasion, these delightful bites are not only visually stunning but also incredibly easy to make.
Ingredients
Scale
- 1 pound fresh strawberries (large and ripe)
- 1 cup dark chocolate chips (60% cocoa)
- 1/2 cup white chocolate chips (for drizzling)
- 1/4 cup sprinkles or chopped nuts (optional)
Instructions
- Prepare your workspace by washing and thoroughly drying the strawberries.
- In a microwave-safe bowl, melt dark chocolate chips in 30-second intervals until smooth.
- Dip each strawberry by holding its green stem, swirling it in melted chocolate until fully coated.
- Place dipped strawberries on parchment paper and refrigerate for 15-20 minutes until set.
- Melt white chocolate chips and drizzle over hardened dark chocolate strawberries (optional).
- Add sprinkles or chopped nuts while the chocolate is still wet for added texture (optional).
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No Cooking
- Cuisine: American
Nutrition
- Serving Size: 2 strawberries (60g)
- Calories: 150
- Sugar: 18g
- Sodium: 5mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg