Best Oven Baked BBQ Chicken Wings: Crispy & Delicious

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by Amelia

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There’s something magical about the smell of Best Oven Baked BBQ Chicken Wings wafting through your kitchen. Imagine biting into crispy, tender wings coated in a sticky, smoky sauce that dances on your taste buds. honey butter buffalo chicken pasta honey BBQ chicken pasta It’s a sensory experience that can turn any ordinary day into an extraordinary feast. chicken and broccoli pasta. For more inspiration, check out this Delicious garlic butter green beans recipe.

Baked BBQ Chicken Wings
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I remember the first time I made these wings for my friends during a game night. The laughter, the friendly banter, and those wings quickly became the star of the evening. Who knew chicken could create such joyous chaos? It’s perfect for game nights, family gatherings, or just a quiet dinner when you want to indulge yourself.

Why You'll Love This Recipe

  • These oven-baked BBQ chicken wings are incredibly easy to prepare and bursting with flavor
  • Their glossy, caramelized appearance makes them visually stunning for any occasion
  • Versatile enough to customize with your favorite sauces and spices, they are sure to please everyone at your table
  • Perfect for weeknight dinners or weekend gatherings!

I still chuckle when I think about my friend who thought he could eat just one wing. Spoiler alert: he didn’t stand a chance!

Baked BBQ Chicken Wings

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

  • Chicken Wings: Opt for fresh or thawed wings; each piece should be plump and meaty for best results.
  • BBQ Sauce: Choose your favorite brand or homemade version for that perfect glaze.
  • Olive Oil: A light drizzle helps the wings crisp up beautifully in the oven.
  • Salt and Pepper: Essential for seasoning; don’t skip out on these staples!
  • Garlic Powder: Adds a savory depth that elevates the overall flavor profile.
  • Smoked Paprika: This gives an extra kick of smokiness; trust me, it’s worth it!

For the Sauce:

  • Honey: Balances out the tanginess of BBQ sauce with natural sweetness.
  • Cayenne Pepper: Optional, but if you like heat, this spice adds a nice kick!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Preheat Your Oven: Set your oven to 400°F (200°C). This high temperature is key for crispy wings. Make sure your oven rack is in the middle position.

Toss Those Wings!: In a large bowl, combine chicken wings with olive oil, salt, pepper, garlic powder, and smoked paprika. Toss until every wing is evenly coated in that glorious mixture.

Arrange on Baking Sheet: Lay the seasoned wings out on a baking sheet lined with parchment paper. Give them space to breathe; nobody likes crowded wings!

Bake Until Crispy!: Slide the baking sheet into your preheated oven and bake for 40-45 minutes until they turn golden brown and crispy. Flip halfway through for even cooking.

Add Your Sauce!: In a separate bowl, mix BBQ sauce with honey and cayenne pepper if using. Once wings are done baking, toss them in this luscious sauce until fully coated.

Final Bake Time!: Return sauced wings to the oven for an additional 10 minutes at 425°F (220°C). This step caramelizes the sauce and gives them that sticky finish we all love. For more inspiration, check out this Thick and chewy caramel coconut cookies recipe.

And there you have it! Your Best Oven Baked BBQ Chicken Wings are ready to devour! Serve them hot with extra BBQ sauce on the side for dipping.

Enjoy watching friends fight over who gets to take home leftovers—if there are any!

You Must Know

  • This recipe for best oven baked BBQ chicken wings is not just flavorful; it’s a game-changer for any gathering
  • The crispy skin and sticky glaze will make you the star of your next party
  • Plus, it’s an easy recipe that saves time and clean-up!

Perfecting the Cooking Process

Start by marinating the chicken wings overnight for maximum flavor. Preheat your oven to 425°F, bake until crispy, then toss in BBQ sauce. This sequence ensures juicy, flavorful wings with that perfect crunch.

Add Your Touch

Feel free to customize the BBQ sauce! Try adding honey for sweetness or hot sauce for a spicy kick. spicy BBQ cheddar mac You can also use different spices in the dry rub to create your own signature flavor.

Storing & Reheating

Store leftover wings in an airtight container in the fridge for up to four days. Reheat in the oven at 350°F until warm and crispy again, about 10-15 minutes for best results.

Chef's Helpful Tips

  • Use a baking rack to elevate wings while cooking; this helps achieve crispiness all around
  • Don’t overcrowd the pan—give them space to breathe!
  • Remember, patience is key; resist the urge to peek while baking

Cooking these best oven baked BBQ chicken wings has become a family favorite. I’ll never forget that barbecue where everyone devoured them within minutes, leaving only bones behind!

FAQ

How long should I marinate my chicken wings?

Marinate chicken wings for at least 4 hours or overnight for better flavor.

Can I use frozen chicken wings?

Yes, but thaw them completely before marinating and cooking.

What temperature should I bake my wings?

Bake your wings at 425°F for crispy results without drying them out.

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Baked BBQ Chicken Wings

Best Oven Baked BBQ Chicken Wings


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  • Author: Amelia
  • Total Time: 1 hour 10 minutes
  • Yield: Approximately 24 wings 1x

Description

Best Oven Baked BBQ Chicken Wings are the ultimate crowd-pleaser, combining crispy skin and a sticky, smoky glaze that tantalizes your taste buds. Perfect for game nights or family gatherings, these wings are easy to prepare and bursting with flavor. Once you try them, they’ll become a staple in your home!


Ingredients

Scale
  • 2 lbs chicken wings
  • 1/4 cup BBQ sauce
  • 2 tbsp olive oil
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • 2 tbsp honey
  • 1/4 tsp cayenne pepper (optional)

Instructions

  1. Preheat oven to 400°F (200°C) with the oven rack in the middle position.
  2. In a large bowl, toss chicken wings with olive oil, salt, pepper, garlic powder, and smoked paprika until well-coated.
  3. Arrange the wings on a parchment-lined baking sheet in a single layer.
  4. Bake for 40-45 minutes, flipping halfway through until golden brown and crispy.
  5. In a bowl, mix BBQ sauce with honey and cayenne pepper if desired. Toss baked wings in the sauce until fully coated.
  6. Return the sauced wings to the oven at 425°F (220°C) for an additional 10 minutes to caramelize.
  • Prep Time: 15 minutes
  • Cook Time: 55 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 4 wings (approximately 150g)
  • Calories: 350
  • Sugar: 9g
  • Sodium: 800mg
  • Fat: 24g
  • Saturated Fat: 5g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: 0g
  • Protein: 27g
  • Cholesterol: 95mg

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